New Idea: features recipes from The Blender Girl cookbook

The August 4th edition of New Idea magazine in Australia featured a lovely double-page spread sharing recipes fromThe Blender Girl cookbook- Creamy Cauliflower Soup, Incredibly Edible Edamame Dip, and Creamy Mushroom Stroganoff, and some of my top tips for making delicious plant-based milks.

Hearts of Palm Salad with Grapefruit and Avocado

I am excited to share this delicious hearts of palm salad from the Straight From The Earth cookbook. This beautiful book has become my favorite vegan cookbook right now, because of the simple, fresh recipes. I also just love anything created by Earthbound Farm. From their humble beginnings as a 2 1/2 acre raspberry field to now growing and distributing organic produce nationally co-founder Myra and her daughter Marea share their favorite plant based recipes, and you can feel the love in…

Raw Vegan Avocado Mint Soup

Experience the go-to cleanse for Hollywood A-listers at home with the Organic Avenue cookbook by Denise Mari. The book opens with Denise's personal journey from eating a standard American diet of meat and fast foods, to becoming vegetarian, then vegan, then raw, and the foundation behind the organic avenue franchise. After losing her younger sister to cancer, Denise became committed to spreading the message of clean living and juicing with the masses. After setting up the first juice…

Rooibos Chai

I am in Australia right now, and everywhere I go I see the I Quit Sugar book. The health dangers of too much sugar have been widely documented, and the "I Quit Sugar" brand has captured the attention of thousands of Aussies who have purchased Sarah's book and program in the hopes of reducing their intake of refined sugar and improving their health. Now, the book has been released in the U.S by Random House and has become a NY Times bestseller. Clearly, people want to "quit sugar!" So,…

The Washington Post: Steps To Sensational Smoothies

I was delighted to share my top tips for sensational smoothies with the Washington Post. I also had a blast participating in a live Q & A answering questions with their panel. Download the entire infograph here.

Prevention.Com: 6 Healing Smoothies

I shared six healing smoothies with Prevention.Com this week. Papaya Pleasure to soothe skin. Tropical Fruit Curry for sore joints. Pineapple Salsa to ease digestive issues and cramps and boost immunity Grape Parsley Lemonade to protect bones, teeth, and gums Banana Maca Mojo to energize or recover from workouts Antioxidant Avenger to boost immunity and overall health You can find all of these recipes here.

The Today Show Australia: Cold and Flu Busters

I had blast on the Today Show in Australia sharing my top cold and flu busting juices and smoothies. I made the Antioxidant Avenger and Pineapple Salsa smoothies, and the Beat-The-Cold-And-Flu-Blues juice from The Blender Girl cookbook. Karl Stefanovic and Alicia Loxley loved the drinks, with Karl proclaiming the Pineapple Salsa a "Taste Sensation" saying they were the best juices he had ever tasted. You can watch the entire segment here. Check out his reaction. It is just priceless.

Raw Key Lime Pie

I am so excited to share this delicious raw key lime pie with you. It is super easy, take hardly any time at all, and is from my favorite new cookbook, Choosing Raw by the brilliant and beautiful Gena Hamshaw. I have been a fan of Gena’s blog for many years. Not only is it full of fantastic information about healthy living and loaded with awesome recipes, Gena is just a beautiful honest writer. I ADORE this woman. If you don’t know about the The Full Helping website, check it out. I…

Houston was Hot!

I am just having such a wonderful time on my book tour and I was so thrilled to travel to Houston with my dear friend Denise who helped me test so many recipes for my book and app. I really wanted to treat her to say thankyou. We arrived at the Westin Houston Downtown and were treated with exceptional service from general manager Chris Ziadie and her staff for our entire stay. We had a beautiful suite, and when we checked in executive chef Oscar Mejia had made some incredibly fresh…

My Epic Weekend in Phoenix

My time in Phoenix and Scottsdale was EPIC! My dear friend Wendi flew down from Seattle and we had such a blast together. She is so positive and hilarious, she had me in stitches the entire time! She was also such an amazing help assisting me with my hectic schedule. The team at the Westin Downtown Phoenix spoiled us rotten and made our stay so incredible. They hosted us in an exquisite corner suite on the top floor with incredible views of downtown Phoenix and the mountains. The hotel…

I Love San Diego!

To say I had a magical time in San Diego on my book tour is an understatement. I started my wonderful weekend with an appearance on San Diego Living. I appeared on the show a couple of months ago as part of my satellite media tour, and it was lovely to meet the crew in person. Marc Bailey is SO much fun, and we had a blast making the Coconut Curry Smoothie and Chocolate Truffles from the book. I felt bad when he inhaled some of my Navitas Naturals cacao powder and started coughing…

Dr Mark Hyman: names The Blender Girl in Top 12 Facebook Pages

I was really delighted when Dr Mark Hyman included The Blender Girl facebook page in his list of Top 12 Facebook Pages this week. I love all of the other pages on the list too. Check them out: Michael Pollan, Dr Daniel Amen, Environmental Working Group, Food Babe, David Perlmutter MD, Dr Christiane Northrup, Luvo, Mind Body Green, Handel Group Life Coaching, Gluten Free School, and, of course, Dr Mark Hyman. Read the entire post here.

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