Vegan Brown Rice Banana Smoothie

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I thought it was only fair that I post an example of a home made brown rice smoothie to get everyone on their way, and to stoke the fire of home made brown rice milk mania!

I made this brown rice smoothie today, and it was nothing short of spectacular. OK, so this vegan banana smoothie will be affectionately reserved for the “I don’t care about carb overload” trough for future emotional emergencies. But hey, I might just have to pull it out in times of celebration too! It is really that good. This brown rice smoothie is rich, thick, creamy, and delicious. If you are looking for fantastic vegan banana smoothie recipes this is a winner.

This simple healthy recipe is vegan, gluten free, dairy free, egg free, nut free and soy free. If you are a banana lover and are looking for super easy Vitamix recipes or fantastic blender recipes, look no further. I don’t know what more I can say, except blend this vegan banana smoothie up now! You will not be disappointed. And unlike some of the vegan nut smoothies, this brown rice smoothie is as cheap as chips! YUMMO!

Vegan Brown Rice Banana Smoothie

Vegan Brown Rice Banana Smoothie

  • 2 cups home made brown rice milk
  • 2 organic frozen really ripe bananas
  • 4 pitted dates or 2 Tbsp maple syrup, coconut sugar or other sweetener to taste
  • 1 tsp natural vanilla extract
  • pinch of Celtic sea salt or Himalayan salt
  1. Throw everything in the blender (I use my Vitamix) and puree until smooth. YUM!
  2. Serves 2.

Piggy Cooking Tips

a speedy way to ripen bananas

Placing unripe bananas in a paper bag is a great natural way to ripen bananas. The paper bag traps the ethylene gas produced by the bananas speeding up the ripening, but allows the oxygen to circulate so the bananas don’t rot. If you want the bananas to ripen even more quickly add an apple or an avocado in the bag which increases the amount of ethylene gas produced.

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Piggy Grunts!

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Mary Moore Feb 13, 2011 at 02:01pm

I am the first to grunt here as well? This smoothie is really delicious. I am just loving all of your home made vegan milks. As you would say, “Yummo”!

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The Blender Girl Feb 20, 2013 at 01:06am

Thankyou Mary. Glad you enjoyed it :)

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Becky Boo Feb 26, 2011 at 09:55pm

I have never made home made rice milk before, and was surprised at how easy it is. Carb overload? Who cares, cause this is really good.

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The Blender Girl Feb 20, 2013 at 01:08am

LOL! Love it. So glad you enjoyed this smoothie.

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Tammi Wilson Mar 10, 2011 at 10:34am

Mary and Becky, I just noticed I am “smoothie stalking” you. I am also making my way through the smoothies on this site and I agree. They are hard to stop drinking. I had never made rice milk either and will be making it more now I know how easy it is.

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The Blender Girl Feb 20, 2013 at 01:10am

That is fantastic Tammy. So glad you gave the rice milk a try and it will be in your rotation now. It is good to mix things up.

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Lyn Cox Sep 03, 2011 at 06:51pm

Never made home made rice milk before either. I decided to give a try too. I used honey in my smoothie and it was lovely.

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The Blender Girl Feb 20, 2013 at 01:11am

That is great Lyn. So glad you gave it a try.

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KCassidy Sep 11, 2011 at 05:29pm

This smoothie is fantastic for my little girl who suffers from lots of food allergies. She loves a little bit of this drink for a treat. Thankyou.

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The Blender Girl Feb 20, 2013 at 01:11am

Oh, I love that. Thankyou for sharing. Yes, rice milk is just a wonderful lifesaver for those dealing with multiple food allergies. So glad she is enjoying it. Thanks for sharing your experience.

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