I got this fantastic semi-dried and macadamia pesto dip from The Australian Macadamia Society. This pesto is so easy to throw together in less than 10 minutes in your food processor. You just will not believe something so easy can have so much flavor.
This pesto is sensational served with veggie sticks, crackers, or tortilla chips, it's delicious tossed through pasta or zucchini noodles, and makes a wonderful spread for sandwiches and wraps.
Semi-dried tomatoes packed with olive oil in jars are commonly found in Australian grocery stores. But, they're quite difficult to find in American grocery stores. I've only been able to source them at specialty stores or online. Don't use sun-dried tomatoes. They're just too rich in this dip.
Find semi-dried tomatoes, and don't miss making this pesto. It's divine.