I love a good “loaf-style” gluten free cake that strikes a satisfying balance between savoury and sweet, and still feels decadent enough to hit the spot when you want a treat with a beautiful cup of tea. I don’t know what it is about nut and seed loaves, but I never feel quite so naughty enjoying more than one slice at a time. In fact, recently, two friends and I devoured this whole gluten-free nut loaf in one sitting! Sad, but true. What can I say? We got a bit nutty and it brought out the little pigs in all of us. Nut loaves are like gluten free banana bread for me -- they are dead easy, absolutely delicious, and not too naughty! There are countless different gluten-free nut loaf recipes out there. But this simple little recipe remains a... Keep Reading